Combinations
30
Vegetarian Gebeta
Select any three vegetarian dishes you may desire from the following: 16,17, 18
30
43
Meat Gebeta
Three meat dishes served with a Ye Abesha Selata. Choose from: 1, 5, 6, 7
43
50
Meat and Veggie Gebeta
Three isn’t enough? How about four? It’s more traditional. Select two meats and two vegetarian from the following: Meat: 1, 5, 6, 7 Vegetarian: 16, 17, and 18
50
Beef
15.00
1. Key Wat
Lean beef stew slowly cooked in spicy chili pepper sauce and herbal butter
15.00
17.00
2. Gored Gored
Cubes of beef lightly sautéed in purified herbal butter with a sprinkle of chili pepper and Ethiopian spices
17.00
17.00
3. Kitfo
Lean minced beef seasoned with herbal butter and a dash of chili pepper (served raw, rare or well-done)
17.00
18.00
4. Zilzil Tibs
Long, marinated strips of tender beef sautéed lightly in purified herbal butter, seasoned with onions and rosemary
18.00
15.00
5. Bozena Shiro
Ground peas and select cubes of lean beef slowly cooked in milled Ethiopian spices and purified herbal butter
15.00
15.00
6. Alicha
Mild lean beef stew, flavored with onion, ginger, garlic, purified herbal butter and Ethiopian spices
15.00
15.00
7. Ye Siga Tibs
Lean beef sautéed in light olive oil and seasoned with onions, jalapeno peppers, rosemary and Ethiopian spices
15.00
Lamb & Poultry
17.00
8. Ye Beg Tibs
Fresh lamb sautéed in light olive oil, seasoned with onions, green pepper, tomato spices and rosemary
17.00
17.00
9. Ye Beg Key Wat
Lean lam stew, slowly cooked in spicy chili pepper and purified herbal butter
17.00
16.00
10. Ye Doro Alicha
Mild chicken stew, flavored with onion, ginger, garlic, and Ethiopian spices
16.00
16.00
11. Doro Tibs
Fresh chicken sautéed with olive oil and seasoned with onions, jalapeno peppers and garlic
16.00
17.00
12. Ye Doro Wat
Chicken leg or thigh slowly cooked in our traditional Ethiopian chili sauce and robust Ethiopian seasonings comes with one hard-boiled egg
17.00
$1.00 Extra Egg
$2.00 Ethiopian Cottage Cheese
Vegetarian
13.00
13. Mesir Wat
Split lentils cooked with onion, ginger, garlic, seasoned with chili powder
13.00
13.00
14. Gomen
Fresh collard greens sautéed with onions, garlic, ginger, and fresh Ethiopian spices
13.00
13.00
15. Kilkil
Fresh green beans, carrots and onions seasoned with garlic, ginger, and fresh Ethiopian spices
13.00
11.00
16. Aterkik Key Wat
Yellow split peas cooked in chili pepper sauce, seasoned with garlic and ginger
11.00
11.00
17. Kik Alicha
Yellow split peas cooked and flavored with turmeric, onions, and fresh Ethiopian spices
11.00
11.00
18. Tikil Gomen
Cabbage, carrots, and onions seasoned with garlic, ginger, and Ethiopian spices
11.00
Salads
5.00
Ye Abesha Selata
Lettuce, tomato, onion, jalapeno pepper, seasoned with fresh lemon juice and olive oil dressing
5.00